Cooking with Phyllis: Ratatouille
It’s ratatouille season! Ratatouille is a classic end-of-summer (or fall) French stew that’s fun to say (rat-tuh-TOO-ee) and fun to make. It’s packed with fresh produce: tomatoes, eggplant, zucchini and yellow squash, and bell pepper. Phyllis, with Tanner Health System, recently shared this recipe during our annual fundraiser, Luncheon in Pink. You can watch the complete cooking demonstration below. 5 Reasons to Love Ratatouille According to Kate It’s a great way to use up a
Breast Cancer Awareness Month: Get Involved
October is Breast Cancer Awareness Month. By uniting as a community that recognizes the value of all women, we can ensure no woman fights breast cancer alone. At Hope for the Journey, we wish to give hope to those facing breast cancer. We offer a variety of programs including providing financial assistance, counseling, spiritual support, and insightful knowledge through our support groups and educational programming. Our organization strives to empower those women that have a
